Vendors open from 11 a.m. to 1 p.m.
Thursday, August 3rd
Phoenix Grille
Food is our passion, and we strive to make it an experience for each and every one of our valued customers. We believe you never get a second chance at a first impression; luckily for us, we only serve our best! That’s why our loyal foodies continue to come back to savor our incredible food. Give Phoenix Grille a try today! You’ll be glad that you did.
Order Curbside, no pre-order available.
Mystery Fan Favorite Dessert Truck
Choose your favorite to come back for our Summer Food Truck Series Finale!!
Voting closes Tuesday August 1st
Thursday, July 27
El Mana
El mana authentic mexican food LLC will NOT disappoint you. Look us up on YELP, GOOGLE, and Facebook. We've been serving authentic Mexican food for over 10 years, We make our food fresh everyday. Our tortillas are homemade, salsa is made from scratch its so good we started selling it by the bottle. We even make Mexican snow cones.
Gem's Sweets
The “Gem” in Gem’s Sweets is an abbreviation for Gemini, the zodiac symbol known for duality, and the owner’s, Shameka Thompson’s, sign. The duality Shameka wants to represent and explore is savory/sweet. Our signature savory foods center around smoked brisket. The first, our Brisket Egg Rolls, are Texas-sized, loaded with mesquite smoked brisket, shredded cheese, and a special sauce blend, then deep fried to golden perfection. Our second signature savory, the Brisket Loaded Nachos, are tortilla chips topped with queso, pico de gallo, sour cream, jalapenos, and the same smoked brisket. We also have Veggie Loaded Nachos, which does not include the brisket. For dessert, our signature sweets include an array of cottage-style gourmet cookies. Our cookies will certainly bring a delightful piece of heaven to your taste buds.
Thursday, July 20
Navarro ECHS BBQ
(Pre-Order for July 20th by Tuesday, July 18)
Get your award winning Navarro BBQ!
North Carolina Style Pulled Pork or Smoked Pastrami Beet Sandwich
Kale Coleslaw
Curro Banana Pudding
Housemade Pickles, Onions, and Jalapeños
Housemade Mustard BBQ Sauce & Texas Red Barbecue Sauce
HEB 1877 Sparkling Water
Pre-Sale Order until Tuesday, July 18, 2023 Navarro BBQ Flyer
Bullseye Bakery
From our former coworker Paul McGarity - The Family Baker! Home baked goods that hit the spot! We are a Cottage Food Industry specializing in baked goods.
It’s 2023 and they are now baking full time! Everything we make is produced in a commercial kitchen space, which has allowed us to expand our menu and deliver to several businesses around Austin. We're also regulars at various Markets around town - follow us on Instagram for dates!
Thursday, July 13
KnightFire BBQ, LLC
Since 2013, Allen has been smoking BBQ for friends and family in the Texas Hill Country. Allen has been part of many BBQ teams focusing on everything from fundraising to competitions to serve the Hays County area. In 2021, Allen opened KnightFire BBQ, LLC. KnightFire BBQ offers juicy Smash Burgers and BBQ sandwiches. We currently are serving Austin and Hays County area apartment complexes, HOA’s, and subdivisions. Look for us throughout the year at local festivals and events. If you need a food truck or an event Catered please call us and discuss how we can work together!.
Good Times Austin Novelty Ice Cream
Elizabeth Bailey service all time favorite ice cream treats form her classic 1964 ice cream truck. Owner operated in Austin, Texas Since 2012! Because ice cream just tastes better from a musical truck!
Thursday, June 29
Flavia's Kitchen
Flavia’s Kitchen is a food truck located in Austin, Texas. The business began in January 2018 by Flavia Arzate. She came from Mexico 23 years ago and is a single mother of two girls. Flavia and her daughters run the food truck and have been slowly growing to what it is today. Which has allowed her to get a second food truck specifically used for catering. They make everything fresh daily with an authentic Mexican flavor. Flavia feels blessed by the many achievements she has acquired through her business as a Mexican woman in the United States. Some of those accomplishments include being able to cater to the governor and congress of the State of Texas. As well as placing in the “Yelp’s Top 100 Taco Spots” in the country. Through her many achievements and busy schedule, Flavia still finds the time to give back to her community through her business and participates in school fundraisers. Flavia is grateful to her customers for their support because of them Flavia’s Kitchen has become a great success.
Keith's BBQ
Keith grew up in Rockport Texas and put down roots in Austin in 2000. Living in Texas, Keith was no stranger to barbecue cook-offs and backyard pit-smoked meat. Keith decided to try his hand at the time-honored tradition of smoking barbecue and never looked back.
After a little practice, family and friend tastings, numerous seals of approval, and 3 years of catering success, Keith was encouraged to share his talent with the masses. Keith's BBQ was established 2012 when he bought his first food trailer that looked like a tiny BBQ shack. Soon after, Keith decided to get a bigger rig and introduced his "BBQ meat bus" concept and has been cruising Austin and slanging meat for over 10 years.
All of Keith's BBQ is all smoked on the Bus with post oak (for perfect blue smoke) using his signature rub for that delicious smoked flavor. Customer favorite meal is the 3 meat plate with brisket, baby back pork ribs and sausage with a side of grandma's potato salad and beans.
By Tha POUND Cakes
By Tha POUND Cakes were originated in 2016 with the need to bring more of a different flavor sweets to the holiday table. After alot of trial and error I came up with a softened to perfection, rich flavor and very moist homemade pound cake.
No matter the time nor place you will always enjoy By Tha POUND Cakes.
The family really enjoyed having a new dessert and the pound cake was a hit. Overtime being a single parent of 4 can take its toll. As a parent I had to make sure the kids had my undivided attention in the most important years of there lives. So I had to put a stop to orders on pound cakes until a later time.
Life has a way of happening and bringing things back full circle.
Jan 2020 COVID surfaced and things weren't good for a while. To change the atmosphere in a positive way in 2022 the return of By Tha POUND Cakes came to stay.
Since the return hundreds of new customers were able to taste the new flavors LEMON & STRAWBERRY. By Tha POUND Cakes are now in a store front at THE ARBORETUM located in Austin TX off 10000 Research Blvd Suite 123.
I now work at pfisd at THE PROVAN OPPORTUNITY CENTER and the employees here love the pound cake. I'm so excited to be apart of this event so that other ISD's can get a taste of By Tha POUND Cakes.
The best part about By Tha POUND Cakes is that it's made for ALL cultures and ALL generations with love.
Thursday, June 22
K's Kitchen
I created K's Kitchen in my home to provide friends & family with healthy snacks that taste good. I started selling at local Farmer's Markets in Austin, TX, and the rest is history.
At K's Kitchen, I aim to make healthy foods that taste great for everyone to enjoy while giving back to the community. I use plant-based superfoods when possible and offer Vegan and Gluten Free products upon request. 10% of sales are donated to The Church Within Christian Ministry Food Pantry.
Follow us on Instagram and like us on Facebook @KsKitchenATX to see which markets we are attending and to receive sale updates.
Catfish Box
My name is James Atkins and I am originally from Hattiesburg, Mississippi. I was fortunate to have earned two football scholarships. My first scholarship was to Pearl River Community College and my second one at Louisiana Tech University (LTU). During my time at LTU, I became a member of the Omega Psi Phi Fraternity, Inc. I then began working as a Social Worker for the state of Mississippi. I later joined the U.S Army, served for 4 years in Field Artillery before becoming injured, and was honorably discharged. Next, I became a Child Protective Services Investigator in the Child Abuse and Neglect Department, assisted with locating housing for the unhoused community at The Salvation Army, and would cook seafood on weekends for family and friends. My daughter enjoyed my food so much that she strongly encouraged me to go into business for myself and I did exactly that! Thanks to my daughter and my delicious and mouth watering fish, shrimp, and more, tasty foods from our family food truck are now being enjoyed by many around the state! "Family Frying Fresh Fish" is our motto, we are delighted to have the opportunity to once again serve the Austin ISD community, we offer discounts to teachers, first responders, social workers, veterans, and look forward to making this a most enjoyable meal for you!
Mom & Pops Frozen Pops
Back in the summer of 2008, Laura Castillo, a 3rd grade bilingual teacher at St. Elmo Elementary in Austin, and her (then) husband, Manuel Flores, wanted to treat their two small children to a cool & refreshing paleta, (aka frozen pop). Growing up on the US-Mexico border, Laura & Manuel had enjoyed eating paletas as children and wanted their kids to have the same experience. Unfortunately, all the paletas that the paleteros and grocery stores had to offer were full of high fructose corn syrup, artificial colors, preservatives and stabilizers. The Flores decided their only option was to make their own paletas at home. They started creating recipes using fresh, all natural and organic ingredients. Their ninos were the official taste testers and it soon became apparent that they would have to share their delicious creations with the rest of Austin!
Today, Laura is still teaching at Norman Sims Elementary as a Bilingual Dyslexia Interventionist and Manuel is busy running the business. On occasion he can be seen dressed up as a Unicorn, greeting the students at Ridgetop Elementary. Their oldest child graduated from McCallum High School this year. Their youngest is a sophomore.
Thursday, June 8
Lobster Dog
Welcome to Lobster Dogs Food Truck ATX
My name is Carol Pollack and my husband Chris, and I decided to move to Austin three years ago. We settled in the hill country. We decided that Austin would would be a great place to have a food truck, as it is the food truck capital. We explored many types of food and decided to bring something unique to the area, the lobster roll…(we are originally from the Northeast)
We purchased the Austin territory and on January 6, 2023, we opened up Lobster Dogs. as it seems people really love it…
We have a unique menu consisting of lobster, shrimp, or crab rolls. We also have stuffed avocados with buffalo chicken, seared tuna, or lobster, crab or shrimp. Also, we have products that are gluten sensitive. To refresh your palate we also have flavored lemonades.
We look forward to seeing you at our next event, and you won’t be disappointed.
Make My Day Ice
Cresandra Hardeman: I am a graduate of LBJ high school and a highly involved parent of my scholars in Manor ISD. My family enjoys servicing our community where we interact with various individuals young and young at heart who love a delicious icee!
Offering delicious Italian ice that is gluten free, cholesterol free, dairy free and low sugar! Allows us to make your day. Find your favorite flavor!
Thursday, June 15
A Touch by Tonya
I can still hear my grand mother say, "Keep an eye on that food Tonya", "Yes ma'am" was the normal response. Thats when my love of cooking was acquired. Watching the food cook, steaming and smelling oh so good. I noticed she never measured anything, she just sprinkled until she felt it was enough. Raised from Louisiana roots, I was always told, it's not what you cook but what you put "in it"that makes a difference. That's why there is nothing but "LOVE" in my cooking. Cooking expresses my "love language". Seeing people enjoying the flavors of my food that's rich to the taste and seeing how it touches their soul, makes this 27 year old dream totally worth the wait. May 2022, “A Touch by Tonya Soul Food and Southern Cuisine” food trailer, became a reality! Gratitude. Philippians 4:12-13.
Hungry J's
Hungry J’s is a privately-owned pizza trailer offering a high quality product menu. With fresh made dough and sauce for our pizzas. We have been in business since 2019 with the pizza trailer and previously worked in the family pizza business which is still open for business in North Texas. We grew up in central Texas, it’s a great place to be from and come back to! You can find us mostly in Williamson and Travis counties.
Our menu includes pizzas with various combinations of toppings, breadsticks, salads, subs, wings and lemonade.
Hope to serve you soon!
Suga's Cakery
Inspired by our late grandmother, "Suga", who baked all of the the family cakes, we aim to provide you with home baked goods made with that extra ingredient, love.
Suga's Cakery creates cakes with the finest and freshest ingredients made from scratch with you in mind. Gluten and sugar sensitive options are available.
Thursday, June 8
Lobster Dog
Welcome to Lobster Dogs Food Truck ATX
My name is Carol Pollack and my husband Chris, and I decided to move to Austin three years ago. We settled in the hill country. We decided that Austin would would be a great place to have a food truck, as it is the food truck capital. We explored many types of food and decided to bring something unique to the area, the lobster roll…(we are originally from the Northeast)
We purchased the Austin territory and on January 6, 2023, we opened up Lobster Dogs. as it seems people really love it…
We have a unique menu consisting of lobster, shrimp, or crab rolls. We also have stuffed avocados with buffalo chicken, seared tuna, or lobster, crab or shrimp. Also, we have products that are gluten sensitive. To refresh your palate we also have flavored lemonades.
We look forward to seeing you at our next event, and you won’t be disappointed.
Make My Day Ice
Cresandra Hardeman: I am a graduate of LBJ high school and a highly involved parent of my scholars in Manor ISD. My family enjoys servicing our community where we interact with various individuals young and young at heart who love a delicious icee!
Offering delicious Italian ice that is gluten free, cholesterol free, dairy free and low sugar! Allows us to make your day. Find your favorite flavor!
Kick-off on East Lawn Thursday, June 1
Estrellatina
Meet Tina, the founder and owner of Estrellatina, a beloved taco catering company in Austin, Texas. For Tina, it's not just about running a successful business - it's about carrying on a family legacy. Her grandfather was also a mobile vendor many years ago, so this business runs in her blood.
Tina was born and raised in Austin, Texas, and is proud to be a Latina business owner in the city she loves. Her passion for cooking and serving delicious food is a reflection of her culture and upbringing. Through her business, Tina has been able to share her heritage and love for food with the Austin community.
When Tina isn't running her business, she can often be found spending time with her family and friends, exploring new recipes, or giving back to the community. She is committed to supporting local organizations and causes, and has become a respected leader in the business community.
Overall, Tina's passion, dedication, and commitment to serving the best tacos in town has made her a beloved figure in the Austin community, and an inspiration to aspiring entrepreneurs everywhere.
Menu
- Enchiladas Plates–$10
- Beef, Rojo Sauce
- Chicken, Verde Pablano
- Tacos–$4.50
- Brisket, Carne Guisada,
- Tacos–$3
- Bean Cheese
- Drinks: Soda, Water Energy Drinks
Tax already included in pricing
Contact: Tina Lopez
Email: xperttacos@yahoo.com
Phone: 512-791-2427
Chopsticks
Chopsticks - a famous Asian food truck in Pflugerville-Hutto area is bringing some unique and delicious dishes to Summer Food Truck Series. You can not find Chili Jam chicken wings elsewhere, Beef Mango is a must have and Asian BBQ Spareribs will not disappoint you.
Chopsticks attended 3 biggest Asian events in Austin area: Lunar New Year Celebration, Asian World Night Market and ATX Asian Food Fest.
Contact: Vincent Nguyen
Phone: 909-674-7023
Cranky Granny’s
Sianni Dean is the Owner Of Cranky Granny's Sweet Rolls. At 18 years old, a month after graduating from high school, she started Cranky Granny's Sweet Rolls. While in high school (15 years old to age 18), Sianni participated in an entrepreneur class/club under the instruction of a former Willingboro high school graduate who also went on to be an entrepreneur.
Sianni was continuously giving her classmates ideas until the instructor told her that it would be smart to take one of her own, so she did. Sianni was involved in a Baking and Pastry program under , Chef Harvey, at Willingboro High School so she had plenty of time to perfect the Cranky Granny Sweet Rolls recipe as well as 3 years, of market research on the sweet roll industry.
Sianni has such a love for both of her granny’s and mother and admired how their cooking/baking could bring all of the family together to create happy moments. From this admiration she Created Cranky Granny’s Sweet Rolls in dedication to these very special and loving women at the fresh age of 18 years old.